Showing 1 - 3 of 3 Results
1.
Fermentation : Effects on Food Properties by Mehta, Bhavbhuti M., Kamal-... ISBN: 9781439853344
2.
Casein : Structural Properties, Uses, Health Benefits and Nutraceutical Applications by El-Bakry, Mamdouh, Mehta, B... ISBN: 9780443158360 List Price: $200.00
3.
Fermentation: Effects on Food Properties (Chemical & Functional Properties of Food Components) by Mehta, Bhavbhuti M., Kamal-... ISBN: 9781138199460 List Price: $110.00