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Casein : Structural Properties, Uses, Health Benefits and Nutraceutical Applications
by El-Bakry, Mamdouh, Mehta, B...
ISBN: 9780443158360
List Price: $200.00
3.
Fermentation: Effects on Food Properties (Chemical & Functional Properties of Food Components)
by Mehta, Bhavbhuti M., Kamal-...
ISBN: 9781138199460
List Price: $110.00